Ladle the hot Canadian Cheese Soup into bowls and sprinkle with the reserved crispy bacon. You can also add extra shredded cheddar, chopped green onions, or fresh parsley.Serve with toasted sourdough, crusty French bread, crackers, or warm dinner rolls for dipping.Servings: 6Prep time: 15 minutesCook time: 30 minutesTotal time: About 45 minutesTip: For an even deeper Canadian-inspired flavor, replace about ½ cup of the chicken broth with a mild lager or pale ale. Add it before the milk and simmer for several minutes before continuing.
Canadian Cheese Soup
